Crispy Air Fryer Hen Thighs

We particularly love utilizing the air fryer to prepare dinner hen thighs as a result of it makes the pores and skin tremendous crispy and golden brown whereas preserving the within juicy and tender. Plus, you get dinner on the desk quicker and there’s much less cleanup, too!

For simpler air fryer recipes, strive our Air Fryer Chicken Legs.

Why Our Recipe

• No marinade or brine, so that you get tremendous juicy hen in solely half-hour!
• The air fryer received’t warmth up your entire kitchen and makes cleanup a breeze.
• Use our easy, flavorful seasoning mix or experiment with a few of our different choices.

This recipe makes use of a easy rub of fundamental seasonings, which you in all probability have already got in your pantry! This seasoning mix is such a staple since you get an incredible, savory taste with out being too spicy or bland. And what’s even higher, you don’t need to marinate the hen to get that good juiciness and taste. Air fryers use sizzling air that circulates across the meals to prepare dinner it, which suggests you get additional crispy meals and the prepare dinner time is usually a lot shorter, which suggests your meals is much less more likely to dry out!

Ingredient Notes

• Hen Thighs: Bone-in, skin-on hen thighs are good for this recipe. You should use boneless skinless, however you received’t get that scrumptious crispy pores and skin.
• Olive Oil: That is important to assist crisp up the pores and skin. Use any impartial cooking oil like avocado or vegetable oil.
• Herbs and Spices: Our mix of paprika, garlic and onion powder, dried oregano, basil, salt and black pepper is a good all-purpose seasoning.

Skinless Hen Thighs

With pores and skin, folks both like it or hate it, and there are professionals and cons to each. Cooking skinless hen thighs will end in a barely completely different texture, however they may nonetheless be scrumptious and flavorful. It’s additionally an incredible possibility for these in search of a leaner protein supply. Merely observe the recipe as directed, however rub your oil and spices immediately on the meat, somewhat than the pores and skin.

Air Fryer Suggestions

Preheat: Make sure that to preheat the air fryer for a minimum of 5 minutes earlier than including the hen. Use a meat thermometer to make sure the hen reaches a secure inner temperature of 165°F to 175°F.

Use a Liner: Cleansing up is a breeze in case you use air fryer parchment liners. Much less scrubbing, extra having fun with. Simply be sure you use liners designed for the air fryer in order that it has the little holes that permit for air circulation.

Don’t Overcrowd: Give your meals some respiratory room within the air fryer basket. In case your air fryer isn’t enormous, prepare dinner in batches—it’s price it for these completely golden outcomes. And don’t neglect to toss or shake all the pieces midway by way of so all of it cooks good and evenly.

Maintain an Eye on Issues: Air fryers work quick, and no person desires overcooked hen. Use a meat thermometer in case you can (to succeed in a secure inner temperature of 165°F) and verify on issues towards the tip so that you nail that good doneness.